Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 1/2 c. margarine, 2 c. sugar, 3 rounded tbsp. flour, 3 eggs and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften margarine at room temperature.
Add sugar and cream together.
Add flour and eggs; beat well.
Stir in butter, milk and vanilla.
Pour into unbaked pie shell.
Bake 45 to 50 minutes at 350Β°.
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