Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 1/2 c. self-rising flour, 1/2 c. melted butter or margarine, 1/2 c. barber's nonfat buttermilk, 1 1/2 c. sugar and 1/2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all ingredients well and pour into pie shell.
Bake at 350Β° for 50 to 60 minutes.
Pie is done when top is golden brown and knife inserted in middle of pie comes out clean.
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