Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 3 eggs, 1/2 stick margarine, 1 1/4 c. sugar, 1/2 c. pecans and 1/2 can coconut, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat eggs until fluffy.
Add margarine and sugar, beating well. Fold in nuts, coconut, flour and buttermilk.
Pour into pie pan. Bake at 350Β° for 40 minutes.
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