Buttermilk Pecan Pie
Buttermilk Pecan Pie is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with c butter or oleo, c sugar, vanilla, eggs and t flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream butter and sugar until light and fluffy, adding sugar gradually.
Blend in vanilla.
Add eggs, one at a time.
Add buttermilk.
Sprinkle pecans in bottom of a 9-inch unbaked pastry shell and pour filling over.
Bake at 300Β° for 1
/2 hours.
Best if served at room temperature.
π· Perfect Pairings
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