Buttermilk Pecan Candy
Buttermilk Pecan Candy is an moderately easy dinner. Made with 2 c. sugar, 1 c. buttermilk, 1 tsp. soda, 2 tbsp. white corn syrup and 1 stick margarine or butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients except nuts and flavorings.
Use a large heavy kettle.
Stir only until sugar is dissolved.
Turn heat low and continue cooking until soft ball is formed in cold water or until it reaches 235Β° on candy thermometer.
The candy gradually browns.
Remove from heat.
Stir in nuts and flavorings. Beat until slightly thickened and pour into 8-inch square greased pan.
π· Perfect Pairings
Complete your meal with these
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