Buttermilk Milk Pie
Buttermilk Milk Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 3 tbsp. plain flour, 1 stick butter, 3 eggs and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Beat the sugar, flour, butter and eggs real good.
Add the buttermilk and vanilla; mix well.
Pour into an unbaked pie shell. Cook at 400° for 10 minutes, then at 350° for 30 minutes, or until knife inserted in center comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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