Buttermilk Custards
Buttermilk Custards is an moderately easy dinner. Made with 2 c. sugar, 3 eggs, 1 stick butter, 1/2 c. flour and 2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine all ingredients.
Place in uncooked pie shells.
Bake for 10 minutes at 400° and for 1 hour at 300°.
Makes 2 pies.
🍷 Perfect Pairings
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