Buttermilk Crumb Cake
Buttermilk Crumb Cake is an moderately easy dinner. Made with 2 1/2 c. flour, 2 c. sugar, 3/4 c. margarine or butter, 1 tsp. cream of tartar and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Add and mix until well blended.
Pour into 2 (8 or 9-inch) pans.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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