Buttermilk Cornbread
Buttermilk Cornbread is an moderately easy dinner. Made with 1 1/2 c. cornmeal, 1/2 c. flour, 1 tsp. salt, 1 tsp. sugar and 2 rounded tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix all ingredients.
Heat an iron skillet with approximately 2 tablespoons bacon drippings.
Pour mixture into heated skillet. Bake at 500Β° until brown.
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