Buttermilk Coconut Pie
Buttermilk Coconut Pie is an moderately easy dessert you can prepare in just 46 minutes. Made with butter, c. sugar, eggs, . vanilla and (6 oz.) pkg. coconut (frozen), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt butter; add sugar, eggs and vanilla.
Beat well with spoon.
Add coconut, then buttermilk. Pour into 2 unbaked pie crusts.
Bake at 350Β° for about 1 1/2 hours or until golden brown.
π· Perfect Pairings
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