Buttermilk Coconut Pie
Buttermilk Coconut Pie is an easy dinner. Made with 1 3/4 c. sugar, 5 eggs, 3/4 stick margarine (room temperature), 1 c. buttermilk and 1 c. coconut, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and bake in two 8-inch pie crusts for 30-45 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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