Buttermilk Coconut Pie
Buttermilk Coconut Pie is an moderately easy dinner. Made with 6 eggs, 2/3 c. buttermilk, 2 c. sugar, 1/4 tsp. salt and 1 stick butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs, add sugar and salt.
Add melted butter and buttermilk.
Stir in coconut and vanilla.
Pour in pie shells. Bake at 350Β° until brown and center does not shake.
π· Perfect Pairings
Complete your meal with these
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