Buttermilk Coconut Pie
Buttermilk Coconut Pie is an moderately easy dinner. Made with 1 stick melted margarine, 5 eggs, 3/4 c. buttermilk, 2 c. sugar and 1 c. coconut, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine.
Add sugar, buttermilk, eggs, coconut, vanilla and a pinch of salt.
Mix together and pour into frozen pie crust. Bake at 350Β° for 30 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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