Buttermilk Coconut Pie
Buttermilk Coconut Pie is an moderately easy dinner. Made with 1 c. + 2 tbsp. sugar, 2 eggs, 1/4 stick margarine or butter, 1 can angel flake coconut and 1/4 c. buttermilk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter; add eggs, milk and coconut.
Pour into pie shell.
Bake 1 hour or until brown at 350Β°.
π· Perfect Pairings
Complete your meal with these
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