Buttermilk Coconut Pie
Buttermilk Coconut Pie is an moderately easy dinner. Made with 1 c. sugar plus 2 tbsp., 2 eggs, 1/4 stick margarine, 1 c. coconut and 1/4 c. buttermilk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter.
Add eggs, buttermilk and coconut. Pour in unbaked pie shell.
Bake at 350Β° for about 1 hour or until browned.
π· Perfect Pairings
Complete your meal with these
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