Buttermilk Coconut Pie
Buttermilk Coconut Pie is an moderately easy dinner. Made with 1 c. sugar, 4 eggs, beaten, 1 stick margarine, 2 tbsp. flour and 3/4 c. buttermilk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix and pour into
Greased
Floured deep pie dish. Bake at 325Β° for 45
Minutes or until done (I use square Pyrex dish).
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment