Buttermilk Chess Pie
Buttermilk Chess Pie is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with c. sugar, . flour, large lightly beaten eggs, c. buttermilk and c. butter or oleo, melted, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine sugar and flour in a large bowl.
Add eggs and buttermilk; stir until blended.
Stir in butter and vanilla.
Pour into unbaked pastry shell.
Bake at 350Β° for 45 minutes or until set.
Cool on wire rack.
Yield: one 9-inch pie.
π· Perfect Pairings
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