Buttermilk Cake
Buttermilk Cake is an moderately easy dinner. Made with 1 c. margarine, 2 c. sugar, 4 eggs, 2 1/4 c. flour and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar.
Add egg yolks, vanilla, soda, salt and water.
Add buttermilk.
Beat egg whites until stiff.
Beat into mixture.
Bake in three 9-inch layer pans at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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