Buttermilk Cake
Buttermilk Cake is an moderately easy dinner. Made with 2 3/4 c. sugar, 1 c. butter, 3 c. plain flour, 2/3 tsp. soda in 2 tbsp. hot water and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix together.
Bake at 300Β° for 1 hour or until done.
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