Buttermilk Biscuits
Buttermilk Biscuits is an moderately easy dinner. Made with 3 tsp. baking powder, 2 c. sifted flour, 1 c. buttermilk, 1/2 tsp. salt and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, baking powder, salt and soda.
Cut in shortening until mixture resembles crumbs.
Add buttermilk all at once and stir until dough follows fork around bowl.
Knead 1/2 minute. Roll 1/2-inch thick.
Brush with melted fat.
Fold over and cut double biscuits.
Bake on ungreased cookie sheet at 450Β° for 12 to 15 minutes.
Makes 2 dozen.
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