Buttermilk Biscuits
Buttermilk Biscuits is an moderately easy dinner. Made with 2 c. sifted flour, 1/2 tsp. salt, 5 tbsp. shortening, oleo and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, baking powder, salt and soda together.
Cut in shortening until mixture has coarse crumbs.
Add buttermilk all at once.
Stir until dough stays together.
Knead well for 1 minute on floured breadboard.
Pat out dough 3/4-inch thick.
Cut in rounds. Place on a cookie sheet with a bit of oleo on each.
Bake at 450Β° for 12 to 15 minutes.
Makes 2 dozen.
π· Perfect Pairings
Complete your meal with these
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