Buttermilk Biscuits
Buttermilk Biscuits is an moderately easy dinner. Made with 2 c. sifted flour, 2 1/4 tsp. baking powder, 1 tsp. salt, 1/4 tsp. baking soda and 6 tbsp. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, baking powder, salt and soda together.
Cut in butter with 2 knives or pastry blender.
Add buttermilk and mix quickly but thoroughly.
Turn onto floured board.
Knead lightly for a few seconds.
Roll out to about 1/2-inch thickness and cut. Place on buttered baking sheet and brush with milk.
Bake in very hot oven.
π· Perfect Pairings
Complete your meal with these
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