Buttermilk Baked Chicken(Also Good with Cubed Steak)
Buttermilk Baked Chicken(Also Good With Cubed Steak) is an moderately easy dinner. Made with 1/4 c. margarine, 5 medium fryer breasts, 1/2 c. buttermilk, 3/4 c. flour and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Set oven at 425Β°.
Melt margarine in a skillet (one that can be put in the oven).
Dip chicken in 1/2 cup buttermilk; roll in flour, salt and pepper.
Put in skillet and brown slightly on both sides on top of range.
Then bake in oven 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment