Butterfinger Pie
Butterfinger Pie is an moderately easy dinner. Made with 4 egg yolks, beaten well, 1 stick butter, melted, 2 c. powdered sugar, 6 butterfinger candy bars, crushed and 2 small angel food cakes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break angel food cakes into bite size pieces.
Mix together egg yolks, butter, powdered sugar and 5 Butterfinger candy bars.
Pour mixture over angel food cake pieces.
Mix well.
Pour into 9 x 13-inch pan.
Sprinkle remaining candy bar on top of pie.
Keep refrigerated.
It is better if it is chilled overnight.
π· Perfect Pairings
Complete your meal with these
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