Butterfinger Dessert
Butterfinger Dessert is an moderately easy dinner. Made with 4 egg yolks, 2 c. powdered sugar, 1/2 c. melted butter, 1 large carton cool whip and 6 butterfinger candy bars, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Beat together egg yolks, powdered sugar and melted butter.
Crush the candy bars; save 1/2 for the top.
Break angel food cake into pieces and line bottom of a 9 x 13-inch cake pan.
Pour mixture on top of cake; sprinkle with remaining candy.
π· Perfect Pairings
Complete your meal with these
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