Butterfinger Dessert
Butterfinger Dessert is an moderately easy dinner. Made with 2 cups graham cracker crumbs, 1 cup soda cracker crumbs, 1/3 cup sugar, 1 stick butter, melted and 1 cup milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix both crumbs, sugar and butter and put in a 9 x 13 inch pan.
Bake 10 minutes at 350Β°. Cool.
Mix pudding and milk.
Beat in ice cream.
Pour into cooled crust.
Refrigerate to harden.
Cover with Cool Whip and sprinkle with crushed candy bars.
Chill several hours.
π· Perfect Pairings
Complete your meal with these
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