Butterfinger Delight
Butterfinger Delight is an moderately easy dinner. Made with 1 angel food cake, 12 oz. cool whip, 4 egg whites, 6 butterfinger candy bars and 2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine; add sugar, Cool Whip and egg whites.
Beat until creamy.
Break cake into bite-size pieces.
Place 1/2 of cake bits in a bowl.
Put 1/2 the cream mixture on top and broken pieces of 3 candy bars on cream mixture.
Then repeat the layers. Refrigerate.
π· Perfect Pairings
Complete your meal with these
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