Butterfinger Cookies
Butterfinger Cookies is an moderately easy dinner. Made with 1 1/3 c. sifted all-purpose flour, 1/2 tsp. soda, 1/4 tsp. salt, 1/3 c. shortening, margarine or butter and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift flour, soda and salt together.
Cream together sugar and shortening; beat in egg.
Add Butterfinger bars and dredge in the dry ingredients.
Chill.
Drop by 1/2 teaspoon onto greased cookie sheet.
Bake in a 375Β° oven for about 12 minutes.
Remove from pan; cool.
π· Perfect Pairings
Complete your meal with these
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