Buttered Peas and Radishes

Name: Buttered Peas and Radishes
Ingredients: 1 (8 oz.) pkg. frozen peas; 1/2 c. thinly sliced radishes; 2 tbsp. butter; 1/2 tsp. salt

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Buttered Peas And Radishes is an easy dinner. Made with 1 (8 oz.) pkg. frozen peas, 1/2 c. thinly sliced radishes, 2 tbsp. butter and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 (8 oz.) pkg. frozen peas

1/2 c. thinly sliced radishes

2 tbsp. butter

1/2 tsp. salt

👨‍🍳 Instructions

Cook peas as directed on package. Shortly before end of cooking time, add radishes and continue cooking until radishes are heated through. Don't overcook or radishes will lose their crispness and color. Drain. Add salt and butter and stir until melted. Makes 4 servings.