Buttercream Frosting
Buttercream Frosting is an easy dinner. Made with 6 tbsp. (1/3 c.) soft butter or margarine, 1 tsp. vanilla, 1/8 tsp. salt and 1 lb. 10x powdered sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream butter with vanilla.
Add salt and gradually add confectioners (10x) sugar, beating thoroughly after each addition. Stir in milk and beat until frosting is of spreading consistency.
π· Perfect Pairings
Complete your meal with these
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