Buttercream Frosting
Buttercream Frosting is an moderately easy dinner you can prepare in just 36 minutes. Made with c. (1 stick) butter, to 4 c. (1 lb. pkg.) powdered sugar, . milk or cream, . vanilla and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In a small mixing bowl, cream butter; add 1/3 of the sugar and beat well.
Add egg, vanilla, salt and cream; beat until smooth. Gradually add remaining sugar, beating until smooth.
If frosting is too thick, additional cream may be added.
π· Perfect Pairings
Complete your meal with these
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