Buttercream Frosting
Buttercream Frosting is an moderately easy dinner you can prepare in just 42 minutes. Made with c. powdered sugar, sifted and divided, c. butter, softened, c. vegetable shortening, to 8 tbsp. milk, divided and . vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine 3 cups powdered sugar, butter, shortening, 4 tablespoons milk and vanilla in large bowl.
Beat with electric mixer until smooth.
Add remaining powdered sugar; beat until light and fluffy, adding more milk, 1 tablespoon at a time, as needed for good spreading consistency.
Makes about 3 1/2 cups.
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