Butter Rum Sauce
Butter Rum Sauce is an moderately easy dinner you can prepare in just 48 minutes. Made with c. butter or margarine, c. firmly packed brown sugar, c. borden whipping cream and . rum or 1 tsp. rum flavoring, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In saucepan, melt butter; add brown sugar and Borden whipping cream.
Boil rapidly 8 to 10 minutes; add rum.
Pour over bread pudding.
Serve warm.
Makes about 1 cup.
π· Perfect Pairings
Complete your meal with these
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