Butter Rolls
Butter Rolls is an moderately easy dinner. Made with 1 c. self-rising flour, 1/2 c. crisco, 6 tbsp. sugar, 3/4 c. milk and 6 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 450Β°.
Mix flour and Crisco together in large bowl until it resembles coarse meal.
Add milk and mix well to make dough.
Roll dough out relatively thin.
Cut into 6 squares.
In the center of each square, add 1 pat of butter, 1 tablespoon sugar and 1 teaspoon vanilla.
Fold over; place in deep skillet and bake until golden brown.
π· Perfect Pairings
Complete your meal with these
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