Butter Pecan Pound Cake

Butter Pecan Pound Cake

πŸ‘οΈ 15 views

Butter Pecan Pound Cake is an moderately easy dinner. Made with 1/4 c. powdered sugar, 1 box betty crocker butter pecan cake mix, 3/4 c. oil, 1 can coconut pecan icing and 1/4 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease pan.

Sprinkle with powdered sugar.

Sprinkle chopped pecans in bottom of pan.

Combine cake mix, eggs, oil and water. Mix for 2 minutes until smooth.

Add icing to batter; mix well and pour into pan on top of pecans.

Bake at 350Β° for 55 minutes or until brown.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.