Butter Pecan Pound Cake
Butter Pecan Pound Cake is an moderately easy dinner. Made with 1 box betty crocker butter pecan cake mix, 3 eggs, room temperature, 1/2 c. oil, 1/2 to 1 c. chopped pecans and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake mix, oil, eggs, and milk.
Add frosting to batter mixture.
Then add nuts, mix until well blended.
Bake in a greased and floured tube pan at 325Β° for 1 hour.
Test for doneness.
π· Perfect Pairings
Complete your meal with these
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