Butter Pecan Fingers
Butter Pecan Fingers is an easy dinner. Made with 1 c. self-rising flour, 1 stick oleo, 2 tbsp. sugar, 1 c. chopped pecans and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream sugar and oleo.
Add flour, pecans and vanilla.
Roll out finger length and size.
Place on lightly greased cookie sheet.
Bake at 350Β° until brown, 20 to 25 minutes.
Dust while hot with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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