Butter Fingers
Butter Fingers is an moderately easy dinner. Made with 1 1/2 sticks butter, 4 tbsp. powdered sugar, pinch of salt, 1 tbsp. water and 2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar. Add remaining ingredients in order. Mold into crescent shape. Bake at 350Β° about 16 minutes until light brown. Roll in powdered sugar.
Yields about 5 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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