Butter Crunch Candy
Butter Crunch Candy is an moderately easy dinner. Made with 1 c. butter, 1 tbsp. light corn syrup, 1 1/3 c. sugar, 3 tbsp. water and 1 c. walnuts, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in large saucepan; add sugar, corn syrup and water.
Cook, stirring occasionally until it reaches 300Β° (hard crack).
Quickly stir in nuts and spread out on cookie sheet. Cool, then spread with melted chocolate.
Break into pieces after it cools.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment