Butter Crisp Garlic Rolls
Butter Crisp Garlic Rolls is an moderately easy dinner. Made with 1 pkg. hot roll mix, 3/4 c. warm water, 1 egg, 1 to 2 tsp. garlic salt and 1/4 c. melted margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Grease a 13 x 9-inch pan.
In large bowl, dissolve yeast in water.
Stir in egg.
Add flour mixture.
Press dough into prepared pan.
Blend garlic, salt and butter.
Dip sharp knife into butter, then cut lengthwise and crosswise at 1-inch intervals.
Brush with remaining mixture; let rise.
Bake at 400Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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