Butter Cream Frosting
Butter Cream Frosting is an easy dinner. Made with 1 c. crisco, 2 sticks butter, 1 tsp. vanilla or 2 tbsp. butter flavoring, 2 boxes powdered sugar, sifted and 3 to 4 tbsp. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Add milk gradually.
Frosting should be thick, but not so thick it won't go through a bag.
Now you choose your icing color.
π· Perfect Pairings
Complete your meal with these
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