Butter Cookies
Butter Cookies is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. sugar, egg, . salt, . vanilla and c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Sift flour and salt together.
Cream butter or margarine and sugar; add unbeaten egg.
Beat well and add sifted ingredients slowly.
Blend well and add vanilla.
Drop by teaspoonfuls onto lightly greased cookie sheet.
Bake at 350Β° for 8 to 10 minutes (watch closely, they burn easily) or until lightly browned.
Let cookies sit for a few minutes before removing to rack.
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