Butter Cake
Butter Cake is an moderately easy dinner. Made with 1 box white cake mix, 1 stick oleo, softened, 2 eggs, beaten, 1/2 to 1 c. chopped nuts and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 3 ingredients together and pat in bottom of 13 x 9-inch pan.
Press in 1/2 to 1 cup chopped nuts into dough.
Mix cream cheese, powdered sugar and eggs together and pour over first mixture.
Sprinkle with another cup of chopped nuts.
Bake at 350Β° for 45 to 50 minutes.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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