Butter Brickle Cookies
Butter Brickle Cookies is an moderately easy dinner. Made with 1 c. white sugar, 1 c. brown sugar, 1 1/4 c. butter, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cream together sugars and butter.
Add eggs, vanilla and almond flavoring to creamed mixture; beat well.
Sift together flour, soda, cream of tartar and salt; add to mixture.
Add crushed candy bars to dough mixture.
Shape in rolls and wrap each in wax paper.
Chill overnight.
Cut in 1/8-inch slices and bake at 350Β° about 7 minutes.
Makes about 12 dozen.
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