Butter Brickle Cake
Butter Brickle Cake is an moderately easy dinner. Made with 2 c. flour, 1 1/4 c. sugar, 3 1/4 tsp. baking powder, 1 tsp. salt and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift flour, sugar, powder and salt.
Add remaining ingredients, except egg whites.
Beat for 2 minutes, scraping bottom and sides frequently.
Add the unbeaten egg whites; beat for 2 more minutes.
Pour into prepared pans.
Bake for 25 to 30 minutes at 350Β°.
π· Perfect Pairings
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