Butter Baked Chicken and Gravy
Butter Baked Chicken And Gravy is an moderately easy dinner. Made with 2 1/2 to 3 lb. cut-up fryer chicken, 1/2 c. pet evaporated milk, 1 c. flour, 1 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dip chicken in 1/2 cup evaporated milk.
Roll in mixture of flour, salt and pepper.
Melt butter or margarine in 13 x 9 x 2-inch pan.
Put chicken into pan, skin side down.
Bake in 425Β° oven 30 minutes.
Turn chicken.
π· Perfect Pairings
Complete your meal with these
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