Busy Day Fruit Cobbler
Busy Day Fruit Cobbler is an moderately easy dinner. Made with 2 c. fruit (canned or frozen), 2 tbsp. shortening, 1/4 c. sugar, 1 egg and 1 c. white lily self-riding flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place fruit in greased 8 x 8-inch pan.
(If fruit is very juicy, mix 1 tablespoon cornstarch with each cup of juice.)
Cream shortening and sugar.
Mix in egg.
Add flour and milk alternately; mix until smooth after each addition.
Pour over fruit in pan (9 x 13-inch).
Bake in 375Β° oven for about 30 minutes.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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