Buster Bar
Buster Bar is an moderately easy dinner. Made with 1 lb. oreo cookies, crushed, 1/2 c. butter, 1/2 gal. softened vanilla ice cream, 1 1/2 c. spanish peanuts and 2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Melt 1/2 cup of butter and add to Oreo cookies that are in a 9 x 13-inch pan.
Pat the cookies to make a crust.
Put in refrigerator for 1 hour, then spread 1/2 gallon ice cream on the crust.
Put the nuts over ice cream.
Top with a cooked mixture of the powdered sugar, butter, chocolate chips and Carnation milk. Boil for 8 minutes and stir constantly.
Add the vanilla.
Cool well and then spread on top of ice cream and nuts.
Put in freezer.
π· Perfect Pairings
Complete your meal with these
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