Burnt Sugar Cake
Burnt Sugar Cake is an impressive dinner. Made with 1/2 c. sugar, 1/2 c. water, 1 1/2 c. sugar, 1/2 c. shortening and 2 egg yolks, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Spread 1/2 cup sugar in iron skillet.
Put over medium flame and burn until a golden brown syrup forms.
Remove from stove. Add 1/2 cup boiling water; allow to cook until thick.
Remove from heat; let cool while you mix cake.
π· Perfect Pairings
Complete your meal with these
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