Burger Patties
Burger Patties is an moderately easy dinner. Made with 1 1/2 c. cooked, diced potatoes, 1 tsp. salt, 1/4 tsp. pepper, 1 tbsp. grated onion and 1 tbsp. chopped parsley, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Toss together the potatoes, onion and parsley; mix with 1/4 cup tomato sauce.
Divide beef into 8 thin patties.
Top 4 patties with equal portions of potato mixture.
Place remaining patties over filling; pinch edges together well.
Brown burgers in hot, greased skillet.
Turn, and pour remaining sauce over them. Cover; simmer 10 minutes.
π· Perfect Pairings
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